jsp 456 vol 2

4 June 2019 Added the updated version of chapter 6 food service management. 3 May 2019 Updated the JSP 456 Part 2 volume 1 prelim amendments and Royal Navy Naval catering handbook and stewards' manual. description. Object description Associated places. Great Britain · UK. Associated subjects. training, navy Naval catering handbook and stewards' manual. Date: 1948-1955. Held by: The National Archives, Kew. Former reference in its original department: BR 97(48). scale of what the UK force can deliver, it needs to operate with economy of effort, Section 2 Notes 4 MOD (2014) Defence Catering Manual, Vol. Royal Australian Navy Catering Manual: Section - Recipes. Front Cover. Australia. Navy Office. Navy Office, 1955 - Quantity cooking. Kemp, P. (1970) The British Sailor: A Social History of the Lower Deck. Ministry of Defence (2007a) JSP 456 Defence Catering Manual, Vol. 1. MoD.